Food Tours Australia is an award winning Food
Tourism Company. Started by Mark Gleeson, ex-chef, Market Stallholder and noted
food expert, we are at the forefront of Food Tourism in South Australia. With
nearly 20 years in the industry we have the connections and knowledge to offer
guests the best food experience. 

Led by a local, become immersed and taste your way through our multicultural and culinary South Australian history.

Collect breakfast as you are guided through the Market meet the suppliers, stallholders and producers whose families have traded for generations.

This small group tour is hosted by local guides and is serious fun for those with a passion for great food and the people who grow and supply it to our tables.

The tour includes a roving breakfast and could include items such as Vegetarian quiche, tub of yogurt, mini-muffin, honey fruit and nut bar, piece of fruit, hot beverage.

The tour starts at 8.30 and concludes at 9.30am